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With Kean Wang

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Associate Professor

Kean Wang

Cluster:
Food, Chemical and Biotechnology

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With Wee Chin WONG

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Assistant Professor

Wee Chin WONG

Assistant Professor
PhD (Chemical Engineering), Georgia Institute of Technology, United States
Cluster:
Food, Chemical and Biotechnology
Research Interests
  • System & Equipment - Operations, Production & Troubleshooting
  • Process Control
…

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With Shin Yee WONG

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Associate Professor

Shin Yee WONG

Associate Professor
PhD (Biological Systems Engineering), University of Wisconsin-Madison, United States
Cluster:
Food, Chemical and Biotechnology
Research Interests
  • Development of crystallisation process development and particle characterisation
  • Food crystallisation, lactose crystallisation from whey
  • Pharmaceutical manufacturing process from Active Pharmaceutical Ingredient (API) crystallization to formulation of drug products. Especially in the area of:
…

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With Adison WONG

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Associate Professor

Adison WONG

Associate Professor
PhD (Bioengineering), Imperial College London, United Kingdom
Cluster:
Food, Chemical and Biotechnology
Research Interests
  • Foodwaste Valorization
  • Synthetic Biology and Metabolic Engineering
  • Bioprocess Engineering
…

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With Kang Zhou

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Associate Professor

Kang Zhou

PhD, National University of Singapore, Singapore
Cluster:
Food, Chemical and Biotechnology
Research Interests
  • Developing bioprocesses to utilize plastic wastes
  • Using adaptive laboratory evolution to improve enzymes
  • Building bioreactors controlled over the Internet
…

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With Jian ZUO

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Associate Professor

Jian ZUO

Associate Professor
Doctor of Philosophy (Chemical Engineering) , National University of Singapore, Singapore
Cluster:
Food, Chemical and Biotechnology
Research Interests
  • Membrane science and technology
  • Membranes for molecules purification and pharmaceuticals synthesis
  • Membranes for food processing
…