Culinary Arts

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2024

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Serving the Ultimate Guest Experience

Culinary Institute of America (CIA) students Iskandar Tay and Lavina Kwang, who are currently on their one-year overseas work attachment in the US, share their experience organising a 60-pax charity dinner as part of their capstone project.

winning team

SITizen Leads Team to International Culinary Glory

Student-chef Jasper Loh struck gold and silver medals at the prestigious IKA/Culinary Olympics 2024.