Business, Communication and Design

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2025

CBE

SIT Introduces Singapore’s First Competency-Based Undergraduate Engineering Degrees and a Unique Interdisciplinary Business Programme

SIT pioneers Competency-based Education (CBE) for Engineering undergraduates with two new degree programmes in Academic Year 2025.

2024

Gino Tan with Fullerton Bears

No Reservations: Committed to Grooming the Next Generation of Hoteliers

SIT celebrates a decade of successful industrial partnerships through its Integrated Work Study Programme (IWSP). Mr Gino Tan, a veteran in the hospitality industry, shares more on the positive impact that IWSP has made in the hospitality industry.

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Serving the Ultimate Guest Experience

Culinary Institute of America (CIA) students Iskandar Tay and Lavina Kwang, who are currently on their one-year overseas work attachment in the US, share their experience organising a 60-pax charity dinner as part of their capstone project.

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OCBC to Invest $500 Million in Punggol Digital District

Investment includes a multi-million-dollar strategic partnership with SIT

Ilion

On the Path to a Promising Future

Having overcome initial challenges in her educational journey, Iliona Teo is charting a course toward a promising future as she enhances her personal and professional growth at SIT.

SIT Nautical Knights, European SubRace

SIT Makes Waves in International Human-Powered Submarine Competition

Team SIT flew the Singapore flag high at the European International SubRace 2024 by winning the Best Newcomer Award.

CHI x SIT inno challenge

Do No Harm: CHI x SIT Healthcare Sustainability Innovation Challenge

SIT deepened its longstanding partnership with the Centre for Healthcare Innovation (CHI) and has been appointed as one of the key partners for the newly launched Centre for Healthcare Innovation Sustainability Academy (CHI SA).

panel discussion

Navigating Risks and Uncertainties in a Post-COVID World

A panel led by SIT discussed how local charities can adopt best practices and manage organisational risks through a comprehensive risk management strategy.

winning team

SITizen Leads Team to International Culinary Glory

Student-chef Jasper Loh struck gold and silver medals at the prestigious IKA/Culinary Olympics 2024.

Genevre and Mildred on a trip

Serving Guests and Becoming Tourists in Tianjin, China

Genevre and Mildred from SIT’s Hospitality Business programme benefited from an enriching OIWSP and deep cultural exchange in Tianjin, China, in 2023.