Success Stories

When the going gets tough, the tough get going. Two SITizens from the Class of 2024 pressed on despite health issues and personal grief to get to the finish line.

Student-chef Jasper Loh struck gold and silver medals at the prestigious IKA/Culinary Olympics 2024.

Emily Lim established 'Dabao Singapore' in San Francisco, initially aiming to sustain herself after being laid off. The food venture led to discovering a close-knit community that loves her Singaporean hawker dishes.

SITizens recognised for creating value in their IWSP companies by improving workflow processes

An avid car enthusiast, SIT graduate Sean Loo Boon Wee is well on his way towards his dream career as an automotive journalist – made possible by honing his craft while in SIT.

Multiple rejections did not deter Cassandra Fong from realising her degree aspirations. The dogged learner is now a proud graduate about to blaze a new trail in her career.

CIA alumnus and One Prawn & Co's chef-founder, Gwyneth Ang, shares how she elevated her humble prawn noodle business to Michelin Bib Gourmand status

Cognitive remediation expert A/Prof Tan Bhing Leet was recently awarded the 2023 Connie Lieber Science to Practice Award for Cognitive Remediation in Psychiatry.

Triple threat trio from SIT Physiotherapy are proud SEA Games medallists.

In this final instalment of a three-part series, we put the spotlight on a SITizen who made a remarkable contribution to his IWSP company through machine vision technology.