News

SITizens from the SIT-Massey University Food Technology joint degree programme applied their food characterisation and nutrition knowledge to create a healthy snack. They emerged first runner-up among 38 teams that took part in the local track of the NUS

Khen Kee Wei has always been a believer and advocate of lifelong learning. He recently made the switch from Professional Officer to Associate Faculty at SIT after taking on the ...

The SIT Industry Mentorship Programme has benefitted more than 350 SITizens since its first run in 2018.

The annual SIT Teaching Excellence Award is presented to outstanding faculty members who have gone above and beyond their roles as educators.

In this second of two features, recipients of our SIT Teaching Excellence Award AY2020/21 tell us more about their teaching philosophies and how they enhance the learning of ...

Singapore’s Smart Nation initiatives include those that have harnessed technology to address healthcare needs.

Design innovation leaders from Design Factory@Singapore Institute of Technology (DF@SIT) explain the importance of design thinking and how tertiary education institutions have ...

After three attempts, Muhammad Shafiq Bin Jalavddin finally secured a place to read the Physiotherapy degree programme at the Singapore Institute of Technology.

SIT and AMILI team up to develop and optimise kale stem powder as a prebiotic to help improve digestive health for Asians. In a first-of-its-kind programme, the Singapore Institute ...

Working together in continuing education and training (CET) and local ecosystem capability building